Make Banana Splits With Your Kids!
Total Time: 20 minutes
Servings: 4
Teaching kids the basics of "cooking" is easy with this recipe!
Ingredients:
2 large bananas
1 cup Greek yogurt, plain
1/4 cup quinoa crispies cereal
3 tablespoon almond slices
3 tablespoon chocolate chips, semisweet
1 cup mix of blackberries, blueberries, raspberries and strawberries
2 tablespoon water
1 tablespoon maple syrup, pure
2 large bananas
1 cup Greek yogurt, plain
1/4 cup quinoa crispies cereal
3 tablespoon almond slices
3 tablespoon chocolate chips, semisweet
1 cup mix of blackberries, blueberries, raspberries and strawberries
2 tablespoon water
1 tablespoon maple syrup, pure
Directions:
You will need four serving dishes, a measuring cup and a butter knife for this recipe.
Have the kids peel two bananas and slice them length wise with a butter knife.
Then put 2 banana slices on each serving dish.
Then show the kids how to measure 1/2 a cup of yogurt in a measuring cup.
Then have the kids spoon the 1/2 cup of Greek yogurt between each of the sliced bananas.
Have the kids measure out the remaining toppings.
Then have them sprinkle the remaining toppings evenly atop the Greek yogurt.
The kids just learned the value of measuring and how important it is for cooking. Enjoy!
You will need four serving dishes, a measuring cup and a butter knife for this recipe.
Have the kids peel two bananas and slice them length wise with a butter knife.
Then put 2 banana slices on each serving dish.
Then show the kids how to measure 1/2 a cup of yogurt in a measuring cup.
Then have the kids spoon the 1/2 cup of Greek yogurt between each of the sliced bananas.
Have the kids measure out the remaining toppings.
Then have them sprinkle the remaining toppings evenly atop the Greek yogurt.
The kids just learned the value of measuring and how important it is for cooking. Enjoy!
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