Apple Bacon Grilled Cheese Sandwiches
Prep Time: 10 minutes
Total Time: 20 minutes
Servings: 2
This recipe is a sandwich made with cheese, apple slices and bacon on sourdough bread. Yum!
Ingredients:
4 Slices Sourdough Bread or your favorite
4 Slices your favorite Cheese
4 Slices Bacon, cooked crispy
1 Honeycrisp Apple, sliced
Butter for spreading onout sides of bread
Honey or Fig Jam (optional)
Mayonase (optional)
4 Slices Sourdough Bread or your favorite
4 Slices your favorite Cheese
4 Slices Bacon, cooked crispy
1 Honeycrisp Apple, sliced
Butter for spreading onout sides of bread
Honey or Fig Jam (optional)
Mayonase (optional)
Directions:
Pre heat your oven to 350, then line a baking pan with parchment paper.
Place bacon on your baking pan and cook for 20 minutes.
If you want extra crispy bacon, cook for 2 to 5 minutes longer.
Remove from oven and drain backon on a paper towel lined plate.
Spread eather mayonase or butter on your bread.
Place 1 cheese slice on bread, then top with apple slices.
Drizzle with honey or fig jam, if so desired.
Top with another slice of cheese, then top with bacon.
Spread butter on the outsides of both pieces of bread.
Grill sandwitch on medium low heat until lightly golden brown on each side and the cheese is melted.
Cut in half and Enjoy!
Pre heat your oven to 350, then line a baking pan with parchment paper.
Place bacon on your baking pan and cook for 20 minutes.
If you want extra crispy bacon, cook for 2 to 5 minutes longer.
Remove from oven and drain backon on a paper towel lined plate.
Spread eather mayonase or butter on your bread.
Place 1 cheese slice on bread, then top with apple slices.
Drizzle with honey or fig jam, if so desired.
Top with another slice of cheese, then top with bacon.
Spread butter on the outsides of both pieces of bread.
Grill sandwitch on medium low heat until lightly golden brown on each side and the cheese is melted.
Cut in half and Enjoy!
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