Preheat your oven to 350, then line a baking pan with parchment paper.
Cut the pears in half lengthwise, then put them on your pan.
Cut a sliver off the bottom so they sit upright.
Use a spoon or melon baller to remove seeds., then sprinkle with cinnamon.
Top with pecans., then drizzle 1/2 teaspoon honey over pears.
Bake in the oven 30 minutes, then remove, let cool and serve. Enjoy!