Old-Fashioned Baked Beans


10 cups water
2 cups dried navy beans (1 pound)
1/2 cup packed brown sugar
1/4 cup molasses
1/2 cup chopped red onion

Pre-Heat oven to 350ºF.
Heat 7 cups water, beans & boil in Dutch oven.
Boil uncovered 2 minutes.
Stir in remaining ingredients except 3 cups water.
Cover and bake for 4 hours, stir occasionally.
Stir in 3 cups water.
Bake uncovered 2 hours to 2 hours, 15 minutes or longer, stir occasionally, until beans are tender and desired consistency.
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